Gratin d'épinard et saumon

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Gratin d'épinard et saumon. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Gratin d'épinard et saumon is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Gratin d'épinard et saumon using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Gratin d'épinard et saumon:

1. 300 g d'épinards frais
2. 1 gros pavé de saumon
3. 2 échalotes
4. 1/2 boule de mozarella
5. 30 g beurre salé
6. 1 pincée d'épices spéciales poisson
7. 20 g parmesan
8. 1 verre de blanc sec

Steps to make to make Gratin d'épinard et saumon

1. Dans une petite casserole mettre 10g de beurre, le vin blanc et les échalotes émincées. Mettre à feu très doux jusqu'à ce que les échalotes soient bien confites
2. Dans une poêle mettre le saumon côté peau et faire cuire à feu moyen jusqu'à ce que la peau se décolle même si le poisson n'est pas cuit à cœur. Retirer du feu, enlever la peau. Couper le poisson grossièrement.
3. Dans une sauteuse mettre le reste de beurre et les épinards lavés et équeutés. Ajouter les épices. Laisser réduire à feu très doux.
4. Dans le gratin mélanger les épinards, le saumon, les échalotes et la mozzarella en dés Repartir le Parmesan par dessus et passer au grill pendant 10 minutes

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So that's going to wrap this up for this exceptional food Recipe of Perfect Gratin d'épinard et saumon. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!