Tortilla épinards pommes de terre 🍴

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Tortilla épinards pommes de terre 🍴. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tortilla épinards pommes de terre 🍴 is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Tortilla épinards pommes de terre 🍴 is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tortilla épinards pommes de terre 🍴, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla épinards pommes de terre 🍴 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla épinards pommes de terre 🍴 is Pour 6 a 8 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla épinards pommes de terre 🍴 estimated approx 40 min (+ -).

To get started with this particular recipe, we must first prepare a few ingredients. You can have Tortilla épinards pommes de terre 🍴 using 6 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Tortilla épinards pommes de terre 🍴:

1. 4 pommes de terre
2. 2 bottes d'épinards
3. 2 gousses d'ail écrasées
4. Poivre noir/paprika/sel
5. 5 oeufs
6. Huile

Instructions to make to make Tortilla épinards pommes de terre 🍴

1. Lavez la pomme de terre, Epluchez et coupez en cubes.
2. Sablez et cuire dans un bain d'huile chaude, égouttez et réservez.
3. Lavez les épinards et égouttez.
4. Chauffez 3 cs d'huile dans une poêle.
5. Rajoutez les épinards, l'ail assaisonnez et cuire pendant 10 a 15.
6. Une fois la pomme de terre et les épinards cuits, cassez les oeufs dans un récipient, assaisonnez et fouettez avec une fourchette.
7. Rajoutez la pomme de terre et les épinards.
8. Chauffez 3 cs d'huile dans une poêle anti adhésive, versez l'appareil de tortilla dans la poêle et cuire des deux côtés.

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