⭐⭐⭐Massalé de boeuf

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, ⭐⭐⭐Massalé de boeuf. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

⭐⭐⭐Massalé de boeuf is one of the most favored of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. ⭐⭐⭐Massalé de boeuf is something that I have loved my whole life. They're nice and they look fantastic.

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As for the number of servings that can be served to make ⭐⭐⭐Massalé de boeuf is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ⭐⭐⭐Massalé de boeuf estimated approx 30 min.

To begin with this recipe, we must first prepare a few components. You can have ⭐⭐⭐Massalé de boeuf using 7 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make ⭐⭐⭐Massalé de boeuf:

1. 2 steaks de boeuf
2. 3 à 4 cas de massalé
3. 1 courgette
4. 2 carottes
5. 2 pommes
6. 1 sachet riz
7. 1/2 citron

Instructions to make to make ⭐⭐⭐Massalé de boeuf

1. 1h à 30min avant : découper le boeuf en fines lamelles et enrober de massalé, laisser mariner.
2. Faire cuire le riz (avec cardamome, safran... Si vous souhaitez ajouter encore plus de saveurs)
3. Laver et éplucher légumes et fruits, couper grossièrement et faire cuire vapeur (environ 10min)
4. Dans une pelle bien chaude, saisir la viande. Ajouter les légumes et pommes recoupés en petits morceaux, laisser compoter.
5. Arroser d'un filet de jus de citron
6. Servir bien chaud avec le riz

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