Gratin de courgettes au riz et gruyère

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Gratin de courgettes au riz et gruyère. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Gratin de courgettes au riz et gruyère is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Gratin de courgettes au riz et gruyère is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Gratin de courgettes au riz et gruyère, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de courgettes au riz et gruyère delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Gratin de courgettes au riz et gruyère using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Gratin de courgettes au riz et gruyère:

1. 1 kg courgettes
2. 150 g riz cru
3. 200 ml crème fraîche
4. 3 œufs
5. 300 ml bouillon de volaille
6. Sel poivre et 5 ml de cumin

Instructions to make to make Gratin de courgettes au riz et gruyère

1. Mettez le riz à tremper dans le bouillon de volaille pendant ce temps lavez les courgettes et les râpez.
2. Dans un saladier mélangez les œufs 🥚 avec la crème,sel,poivre et cumin ajoutez-les dans les courgettes râpées. mélangez en ajoutant le gruyère râpé. reversez sur le mélange riz,bouillon mélangez à nouveau et versez dans un plat allant au four
3. Faire cuire à four chaud à 180° thermostat 6 entre 35 et 45 minutes. Bon appétit

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Gratin de courgettes au riz et gruyère. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!