Quiche épinard et ricotta

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Quiche épinard et ricotta. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Quiche épinard et ricotta is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Quiche épinard et ricotta is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Quiche épinard et ricotta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche épinard et ricotta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche épinard et ricotta is 6 Portions. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche épinard et ricotta estimated approx 30 min.

To get started with this recipe, we have to first prepare a few components. You can cook Quiche épinard et ricotta using 7 ingredients and 6 steps. Here is how you cook that.

#quiche

Ingredients and spices that need to be Make ready to make Quiche épinard et ricotta:

1. 1 pâte brisée
2. 500 gr d’épinards
3. Quelques tranches de jambon de parme
4. 250 gr Ricotta
5. 3 œufs
6. 1 tomate
7. De la mozzarella

Instructions to make to make Quiche épinard et ricotta

1. Cuire les épinards dans un peu d’huile d’olive
2. Égoutter légèrement l’excédent d’eau dégagé par la cuisson des épinards
3. Ajouter les morceaux de jambon de parme, la Ricotta, les œufs. Mélanger bien le tout. Poivrer
4. Entre-temps précuire la pâte brisée 5 min au four.
5. Verser ensuite le mélange sur la pâte brisée. Ajouter la tomate coupée en rondelles ainsi que de la mozzarella râpée
6. Enfourner 1/2h! Bon appétit!

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