Roulé au saumon et aux épinards

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Roulé au saumon et aux épinards. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Roulé au saumon et aux épinards is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look fantastic. Roulé au saumon et aux épinards is something that I've loved my whole life.

Many things affect the quality of taste from Roulé au saumon et aux épinards, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roulé au saumon et aux épinards delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Roulé au saumon et aux épinards using 5 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Roulé au saumon et aux épinards:

1. 600 g épinards haché
2. 3 œufs
3. 1 fromage à tartiner
4. 1 faisselle de fromage blanc
5. 4 belle tranches de saumon fumé

Instructions to make to make Roulé au saumon et aux épinards

1. La veille, faire décongeler et égoutter les épinards hachés (si nécessaire). Battre les oeufs en omelette, y incorporer les épinards et 100 g de fromage en faisselle (égouttée). Saler, poivrer.
2. Etaler cette mixture en couche fine sur du papier sulfurisé largement huilé (former un rectangle). Enfourner à four moyen pendant 15 minutes.
3. Sortir du four, tartiner de fromage ail et fines herbes ramolli puis étaler les tranches de saumon fumé.
4. Rouler ensuite (comme un gâteau roulé) en s'aidant du papier sulfurisé, puis entourer le 'boudin' ainsi formé avec un film plastique, puis mettre au réfrigérateur au moins 1 heure.
5. Couper ensuite en tranches apaisse et déguster... C'est délicieux (et c'est très joli)!

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So that is going to wrap this up with this special food How to Prepare Super Quick Homemade Roulé au saumon et aux épinards. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!