Gratin de courgettes et pommes de terre

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Gratin de courgettes et pommes de terre. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gratin de courgettes et pommes de terre is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. Gratin de courgettes et pommes de terre is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Gratin de courgettes et pommes de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de courgettes et pommes de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Gratin de courgettes et pommes de terre using 7 ingredients and 5 steps. Here is how you can achieve it.

Comme un gratin dauphinois mais plus léger grâce aux courgettes. Très bon en plat unique ou en accompagnement.

Ingredients and spices that need to be Get to make Gratin de courgettes et pommes de terre:

1. 4 pommes de terre moyennes
2. 2 courgettes
3. 25 cl lait
4. 10 cl crème fraîche
5. 1 gousse d'ail
6. Noix de muscade
7. Sel, poivre

Steps to make to make Gratin de courgettes et pommes de terre

1. Faire préchauffer le four à 210℃, thermostat 7.
2. Peler et couper les pommes de terre en fines lamelles. Réservez. Couper les courgettes en lamelles.
3. Beurrer un plat à gratin et y mettre la gousse d'ail écrasée au fond. Y déposer une couche de courgettes, puis par dessus une couche de pommes de terre, jusqu'à épuisement des légumes.
4. Dans un bol mélanger le lait avec la crème, assaisonner à votre convenance avec le sel, poivre et noix de muscade. Verser dans le plat afin de recouvrir les légumes.
5. Mettre à cuire pendant 1h au four. Vérifier la cuisson après 40 minutes, les pommes de terre doivent être tendres. Recouvrir le plat avec une feuille d'aluminium si le dessus commence à noircir.

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So that is going to wrap this up for this exceptional food How to Make Any-night-of-the-week Gratin de courgettes et pommes de terre. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!